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Corn Starch

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CornStarchCornStarch1Corn Refiners Association1701 Pennsylvania Avenue, , 20006-5805202-331-1634 Fax: EditionCopyright 2006Member Companies ........................................ ..................... 2Foreword ........................................ ..................................... 4Starch and the Starch Granule ........................................ ...... 5The Corn Wet Milling Process ........................................ .... 7Physicochemical Properties of Starch ................................. 10Commercial Corn 13Unmodified, regular or common corn Starch ....................13Genetic variations of corn Starch .......................................1 3Modified corn corn of Starches Under Federal Regulations ..................... 24Shipping and Handling Dry Starches ................................... 25Cooking Procedures for Starches ........................................ 26Handling Cooked Starches.

layered around a hilum nucleus within the plant cell, in structures called granules (Figure 1). Starch granules vary in size and shape, char-acteristic of specific plant sources. Figure 2 shows the comparative sizes and shapes of granules from six common starches. Starch molecules are oriented within granules in specific crystalline patterns ...

  Starch, Layered

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