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DINNER MENU USDA PRIME Shellfish Platters & Seafood
MAIN COURSES Wollensky’s Butcher Burger 15.00 smoked bacon & cheddar Roast Free-Range Bronze Turkey 23.00 chestnut & pork stuffing, pigs in blankets Beetroot Wellington, 19.00 walnut & white wine sauce Pan-Fried Stone Bass24.00 artichoke purée, wild mushrooms Braised Lamb Shank26.00 parsnip purée, red wine us
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LUNCH MENU USDA PRIME Shellfish Platters & Seafood
www.smithandwollensky.co.ukMAIN COURSES Wollensky’s Butcher Burger 15.00 smoked bacon & cheddar Chicken Fillet Burger 12.50 lettuce & tomato Signature Steak Sandwich 14.50 white cheddar, bacon jam, horseradish aioli & angry onions Roast Free-Range Bronze Turkey 23.00 chestnut & pork stuffing, pigs in blankets Beetroot Wellington, 19.00 walnut & white wine sauce
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