Practical guidance for using ‘MUST’ to identify ...
current weight, height and previous weight to calculate Step 1 (BMI category) and Step 2 (Weight Loss category) of MUST’. The patient needs to be able to report these in a reliable and realistic way. A range of alternative physical measurements can also be used (e.g. ulna length, mid upper arm circumference) but
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Alternative measurements: instructions and tables ...
www.bapen.org.ukIf height cannot be obtained, use length of forearm (ulna) to calculate height using tables below. (See The ‘MUST’ Explanatory Booklet for details of other alternative measurements (knee height and demispan) that can also be used to estimate height). Estimating height from ulna length Measure between the point of the elbow
‘Malnutrition Universal Screening Tool’ MAG - …
www.bapen.org.ukEl ‘MUST’ es un instrumento de cribado de cinco pasos, diseñado para identificar a adultos malnutridos, con riesgo de malnutrición (desnutrición) u obesos.
Screening, Tool, Universal, Malnutrition, Malnutrition universal screening tool mag
‘Malnutrition Universal Screening Tool’ MAG - …
www.bapen.org.uk‘MUST’ is a five-step screening tool to identify adults, who are malnourished, at risk of malnutrition (undernutrition), or obese. It also includes management guidelines which can be used to develop
Screening, Tool, Universal, Screening tools, Malnutrition, Malnutrition universal screening tool mag
THE‘MUST’REPORT - BAPEN
www.bapen.org.ukThe British Association for Parenteral and Enteral Nutrition BAPEN is a multi-professional association and registered charity established in 1992. Its membership is drawn from doctors, dietitians, nurses, patients, pharmacists and from the …
Top Tips for Managing a High Output Stoma or Fistula - …
www.bapen.org.ukinclude small bowel diverticula, coeliac disease or Clostridium difficile infection. B. Rehydrating and stopping thirst may be done acutely by giving intravenous saline while taking little or no oral intake. The sodium concentration of small bowel stomal/fistula fluid is always (whatever the oral intake) about 100 mmol/l (range 80-140).
High, Clostridium, Difficile, Output, Managing, Infections, Fistula, Stoma, Clostridium difficile infection, For managing a high output stoma or fistula
Step 2 – Weight loss score
www.bapen.org.ukKILOGRAMS Score 0 Wt loss < 5% Score 1 Wt loss 5 - 10% Score 2 Wt loss > 10% Weight loss in last 3 to 6 months kg Less than (kg) Between (kg) More than (kg) 30 1.6 1 ...
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